20 Spectacular Seafood Burger Recipes

Get ready, Seafoodies! 

As summer peeks around the corner, we’re gearing up for some serious fun in the sun! And what better way to kick off the season than with a phenomenal seafood twist on everyone’s favorite classic—burgers!

Seafood burgers are a delightful departure from the traditional beef patty, offering a lighter, fresher alternative that’s bursting with flavor and nutrition. To shake up your summer menu, we’ve put together 20 tantalizing seafood burgers that are guaranteed to become new family favorites.

One of the beauties of these seafood burgers is their versatility. From salmon to shrimp, or crab to tuna—the options are endless when it comes to crafting the perfect patty! Each variety brings its own unique taste and texture to the table, ensuring there’s something to please every palate, even for little seafoodies! 

Not only are seafood burgers delicious, but they’re also a nutritious choice for summer dining. A great source of protein, seafood offers a host of health benefits like omega-3 fatty acids, vitamins and minerals that traditional burgers just can’t match. Plus, seafood is typically lower in saturated fat, making it a lighter option that’s optimal for enjoying on those hot summer days! 

And when it comes to toppings, the sky’s the limit! Load up on classic fixings like lettuce, tomato and onion, or be bold with more adventurous options like chipotle mayo, avocado dressing or browned butter lemon aioli. There’s no wrong way to dress up a seafood burger. 

It’s that easy! Just pair your chosen seafood burger with a favorite side and a cold drink, and you’ve got yourself the ultimate summertime meal.

Simple Salmon Sliders 

With a combination of bold ingredients like dill and red pepper, paired with the taste of salmon, these sliders are the ultimate combination of color, texture, and (we think, best of all) flavor.

Grilled Seafood Burgers With Old Bay Mayonnaise

Grilled Seafood Burgers With Old Bay Mayonnaise

Tender cod and sweet shrimp combine to form juicy seafood burgers, great for summer grilling. The shrimp serve a dual purpose, acting as a natural binder while giving the burgers a pure seafood essence.

shrimp and crab burger

Southern Shrimp and Crab Burgers

Packed with juicy shrimp, succulent crab and a hint of Southern flair, these burgers are guaranteed to bring a taste of the coast to your backyard barbecue.

Creole Seafood Stuffed Burger

Your guests will wonder if they’ve been transported to the vibrant streets of New Orleans after a bite of these creole-infused seafood burgers!

Crispy Fish Burgers

Give your fish leftovers new life! Just break your fillets into small pieces and mix with the creamy mayonnaise dressing for a burger bursting with bright flavors!

Whitefish Seafood Burger

Whitefish is a steller option for a hearty seafood burger because it is flaky, flavorful, and pairs well with crisp toppings and a soft bun.

Zesty Tuna Burgers

Add a little spice! One bite of these zesty tuna burgers will have you dreaming about a day at the beach in no time.

Hawaiian Teriyaki Fish Burgers

Say aloha to your taste buds because this Hawaiian teriyaki fish burger is about to make them hula! Fresh pineapple, tangy red onions, and a drizzle of teriyaki sauce bring waves of sweet satisfaction with every bite.

Nathan Outlaw’s seafood burger
Two shrimp burgers with lettuce and tomato.
feast of oyster burgers

Crispy Fried Oyster Burgers

You can usually find fresh-shucked oysters in the seafood section of your grocery store to help make the prep for this hearty burger even easier.

Lobster Burgers w/Browned Butter Lemon Aioli + Basil Corn Salsa, Bacon ‘n’ Avocado |
Easy Chipotle Salmon Burgers |

Easy Chipotle Salmon Burgers

All you need is some canned salmon, a few pantry ingredients, and 25 minutes to craft a restaurant-quality burger that will make your mouth water.

Written by bourbiza mohamed

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